Archive | 23:28

Cooking Game Of Thrones Style

25 Mar

squash 2

Day two of lockdown and I turned into a psycho cook, channelling Game of Thrones with a butternut squash …….

Hack a squash in half with a big dagger. Lay them side by side on a metal tray and roast them in a furnace until you can squeeze their flesh easily.

Flay and dismember two onions and cast them into a cauldron of hot oil and saute them until they are soft.

Scoop out the fleshy innards from the squash and cast it into the cauldron with the onion. Scald it with boiling water.

Add vegetable stock. Okay, I know vegan stock isn’t very Game of Thrones, but hey, I’M NOT JOFFREY!!!! Pulverise it with a masher, blender or liquidiser and smash it into small pieces. Boil it in the cauldron a bit more until it’s thickened.

squash 8

Serve it up at the Red Wedding. Or for your supper. Whatever.

 

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