Tag Archives: traditional food

Welsh Cakes For Saint David’s Day

1 Mar

welsh cakes a

Today is Dydd Gwyl Dewi Sant, or Saint David’s Day, here in Wales, a day of tradition and celebration and one of our finest traditions is Welsh food. I cooked some Welsh Cakes – or Pice ar y Maen (little cakes on the bakestone). Here’s a recipe if you want to try them. I used dairy free, vegetarian spread instead of animal fat to cook mine.

welsh cakes

I have a very traditional cast iron Maen (griddle or bakestone) that I’ve had for over 40 years now and I think it’s the best thing to cook Welsh cakes on – they are part of a long history, possibly thousands of years, of cooking over an open fire. Welsh cakes and similar griddle cakes would have been cooked this way for many generations. And they’re perfect with a nice cup of tea.

 

Winter Pud

11 Dec

syrup pud

I’m winding down a bit for the holiday season and spending more time with friends and family and socialising and really enjoying cooking for people. We had some lovely young relatives around this evening and after a humungous meal, we tucked into a hot steamed sponge pudding, made with butter and golden syrup and served with lashings of custard.

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