Tag Archives: tarte tatin

Faking The Ultimate Kitsch

29 Mar

Here she is at last, portrait of Monica Pon-su-san, aka The Green Lady by Russian artist Vladimir Tretchikoff. I started this in a Zoom tutorial with Ed Sumner who runs the Cheese and Wine Painting Club on Facebook a couple of weeks ago. I really liked doing the details on the dress, it’s not something I would normally do. I remember the painting from my childhood, it was one of those that almost everyone seemed to have a copy of. It was immensely popular. I always thought it was the ultimate in kitsch and I still think it’s kitsch, but it’s good, well crafted kitsch and reflects the time it was made – mid 20th century. Here are some of the stages I went through with the painting.

 

A Chance To Own One Of My Artworks

I have some small screenprints for sale, inspired by my drawings of the taxidermy collection at Swansea Museum. I have given these antique artifacts a modern twist by combining them with images of rubbish – old fruit nets, bubble wrap and plastic – highlighting the problem of human pollution and how it affects wildlife.

To buy my work on the Swansea Print Workshop site please click the image to the left and to see the complete image.

Inspired by drawings of the taxidermy collection at Swansea Museum. I have given these antique artefacts a modern twist by combining them with images of rubbish – old fruit nets, bubble wrap and plastic – highlighting the problem of human pollution and how it affects wildlife.

20 percent of the cost of each screenprint sold goes to support Swansea Print Workshop, which receives no public funding.

Green Lady’s Yellow Frock

23 Mar

I’ve nearly finished the copy of Vladimir Tretchikoff’s “Green Lady” that I started a couple of weeks ago. I think her head is just about done now, so today I did a lot of work on the yoke of her dress. It’s an elaborate embroidered silky fabric and I’ve never painted anything like this before. I think I’m getting there, just a bit more work on the finer details and I’m done. I started this in a Zoom tutorial with Ed Sumner who runs the Cheese and Wine Painting Club on Facebook. And after wards, I made a plum tarte tatin for teatime 😀

 

A Chance To Own One Of My Artworks

I have some small screenprints for sale, inspired by my drawings of the taxidermy collection at Swansea Museum. I have given these antique artifacts a modern twist by combining them with images of rubbish – old fruit nets, bubble wrap and plastic – highlighting the problem of human pollution and how it affects wildlife.

To buy my work on the Swansea Print Workshop site please click the image to the left and to see the complete image.

Inspired by drawings of the taxidermy collection at Swansea Museum. I have given these antique artefacts a modern twist by combining them with images of rubbish – old fruit nets, bubble wrap and plastic – highlighting the problem of human pollution and how it affects wildlife.

20 percent of the cost of each screenprint sold goes to support Swansea Print Workshop, which receives no public funding.

Funny Old Day With Plums

30 Jul

plum tarte tatin small

It’s been a funny old day. Quite busy with work, then sorting out my vegetable plants, redesigning my computer station so that I can work standing up, Tai Chi followed by a cold shower with a nod to Wim Hof, the car died and got towed away for scrap, my first reflexology treatment for four months, discovered an unconscious man slumped in a doorway, argument with the woman from emergency services because I wouldn’t touch him – no PPE and it’s a pandemic, he was breathing, no blood, no signs of broken bones, just unconscious –  waited until the ambulance came with staff maxed out on PPE, got a Chinese takeaway.

Then I made this plum tarte tatin. And Husb and I ate it. The plums are from my own little tree in a pot in the garden. The plum fruit moths had them earlier in the season, but I waited for them to leave and apart from a bit of a blemish on the skins, they were fine. I don’t mind sharing. The fruit tasted delicious.

Time Off

18 Aug

I didn’t do anything arty today, I’ve had a day off to relax a bit. I did some baking …. vegan coconut macaroons which didn’t quite work out. They taste nice but they don’t have the gooiness that condensed milk gives the traditional ones.

coconut macaroons

And a tarte tatin with cooking apples from our allotment and glazed with apple and rosemary jelly made by a friend. I made a sweet pastry and tossed the quartered apples in a lemon syrup before putting them into the tin. I bake tarte tatin in a smallish cast iron frying pan I’ve had for many years.

tarte tatin

 

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